Yam powder, also known as yam flour or elubo, is a popular ingredient in West African cuisine.
*Uses:*
1. Thickening agent in soups and stews
2. Ingredient in fufu, amala, or other traditional dishes
3. Gluten-free flour substitute
4. Additive in baked goods or smoothies
*Benefits:*
1. Rich in fiber and minerals
2. Gluten-free
3. Low glycemic index
4. Supports digestive health
